Valentine Day’s Special
Roasted Beet Root Soup
Spinach and Hazel Nut Salad with Strawberry Balsamic Vinaigrette
House made Bread Rolls
Main Course
Stuffed Pork Loin
served with dauphinoise potatoes and green beans
or
Chicken Provençale with star anise
Dessert
Chocolate Cake with black sesame and wasabi served with
Rose Petal Sorbet
$225 per person
Limited Seating
RSVP: (327) 274-3238 / eddie@xaltemba.com